Region: Abruzzo, Basilicata, Sicily, Italy
Grape Variety: Pecorino, Fiano and Grillo
Tasting Notes: Offers a complex bouquet with notes of exotic and captivating fruity notes of mango, papaya, lime and red grapefruit combined with scents of herbs such as lemongrass, lemon balm, mint and greet tea. A white with long persistence, rich in nuances.
Food Pairing: Appetizers, in particular ham and cheese, delicate creams and soups, crudites of crustaceans and all fish in general.
Awards:
Luca Maroni 2025 - 99 Points
Korea Wine Challenge 2022 - Bronze
Vini Buoni d'Italia - Tre Stelle
VEGAN & VEGETARIAN FRIENDLY