Valle de Uco
Valle de Uco
SBAM
Anubis Malbec
Region: Argentina, Mendoza, Agrelo, Luján de Cuyo
Grape Variety: 100% Malbec
Winemaking Process: Hand-harvested. Fermentation at a maximum temperature of 82°F-86°F (28°C-30°C). Maceration lasted approximately 15 days.
Aging: 5 months in French oak
Tasting Notes: A Malbec of a soft texture, great body and silky tannins. On the nose, it displays aromas of red berries and a subtle hint of vanilla. On the palate, it is pleasant and it has a very good structure.
Food Pairing: Grilled meats, pasta with red sauce, strong cheeses.
Awards:
Mundus Vini 2020 - Silver
Wines of Argentina 2011 - Silver
Wines of Argentina 2010 - Gold
Grape Variety: 100% Malbec
Winemaking Process: Hand-harvested. Fermentation at a maximum temperature of 82°F-86°F (28°C-30°C). Maceration lasted approximately 15 days.
Aging: 5 months in French oak
Tasting Notes: A Malbec of a soft texture, great body and silky tannins. On the nose, it displays aromas of red berries and a subtle hint of vanilla. On the palate, it is pleasant and it has a very good structure.
Food Pairing: Grilled meats, pasta with red sauce, strong cheeses.
Awards:
Mundus Vini 2020 - Silver
Wines of Argentina 2011 - Silver
Wines of Argentina 2010 - Gold
Anubis Malbec
SBAMR
Anubis Malbec Reserve
Region: Argentina, Mendoza, Valle de Uco
Grape Variety: 100% Malbec
Tasting Notes: A Malbec with pronounced aromas of violets, cherries and spices. Ripe red fruit notes on the palate are complemented by a subtle, oaky hint and excellently balanced acidity.
Food Pairing: Pairs well with grilled meats, burgers, cheeses and pasta.
Grape Variety: 100% Malbec
Tasting Notes: A Malbec with pronounced aromas of violets, cherries and spices. Ripe red fruit notes on the palate are complemented by a subtle, oaky hint and excellently balanced acidity.
Food Pairing: Pairs well with grilled meats, burgers, cheeses and pasta.
Anubis Malbec Reserve
SBBMM
Ben Marco Malbec
Region: Argentina, Mendoza, Valle de Uco
Grape Variety: Malbec
Background: Vista Flores, is an extraordinary Terroir. Its sandy loam and rocky soils guarantee good permeability, limits plant growth and assures perfect ripeness. BenMarco Malbec is testament to Uco Valley where it hails from, proffering a bouquet of fresh black fruit, floral notes of violets, with bright acidity, firm tannins and great length. The fruit is 100% Uco Valley, Vista Flores to be precise, and the wine is made in a big, brassy style with bags of juicy dark fruit; firm, well balanced tannins and fantastic length. In recent times the BenMarco project has been overseen by the amazing talent that is Edy del Popolo, now General Manager at Susana Balbo Wines and a very famous oenologist/winemaker in his own right. It's great to see that BenMarco is in such good hands.
Food Pairing: Grilled red meats, sausages, seasoned or roasted pork, hard cheeses and pasta with meat-based sauces.
Tasting Notes: Los Chacayes is an extraordinary terroir. Its sandy, rocky loam soil guarantees good permeability, limits the growth of the plant and ensures perfect ripening. BenMarco Malbec is a testimony of Valle de Uco, endowed with aromas of black berries, notes of violets, pronounced acidity, firm tannins and great length.
Awards:
Tim Atkin 92 points
James Suckling 93 points
Wine Advocate 92 points
Grape Variety: Malbec
Background: Vista Flores, is an extraordinary Terroir. Its sandy loam and rocky soils guarantee good permeability, limits plant growth and assures perfect ripeness. BenMarco Malbec is testament to Uco Valley where it hails from, proffering a bouquet of fresh black fruit, floral notes of violets, with bright acidity, firm tannins and great length. The fruit is 100% Uco Valley, Vista Flores to be precise, and the wine is made in a big, brassy style with bags of juicy dark fruit; firm, well balanced tannins and fantastic length. In recent times the BenMarco project has been overseen by the amazing talent that is Edy del Popolo, now General Manager at Susana Balbo Wines and a very famous oenologist/winemaker in his own right. It's great to see that BenMarco is in such good hands.
Food Pairing: Grilled red meats, sausages, seasoned or roasted pork, hard cheeses and pasta with meat-based sauces.
Tasting Notes: Los Chacayes is an extraordinary terroir. Its sandy, rocky loam soil guarantees good permeability, limits the growth of the plant and ensures perfect ripening. BenMarco Malbec is a testimony of Valle de Uco, endowed with aromas of black berries, notes of violets, pronounced acidity, firm tannins and great length.
Awards:
Tim Atkin 92 points
James Suckling 93 points
Wine Advocate 92 points
Ben Marco Malbec