Tasting Notes: Very intense ruby red colour, complex and inviting bouquet, with hints of cherries, enriched with pleasant notes of cloves. A full-bodied wine, pleasantly soft at first, complex, it strikes with its remarkable finish.
Food Pairing: Pairs well with seasonal cold cuts, vegetable soup, grilled meats, roasted, boiled meats and savoury cheeses. The ideal companion for a dish that would ordinarily not be easily paired like a timbale of tagliolini and artichokes.