Region: U.S.A, Califonia, Central Coast, Santa Barbara County, Sta. Rita Hills Grape Variety: Chardonnay
Tasting Notes: Intriguing lines of chamomile, light honey, pear flesh, mandarin pith and wet stone show on the delicate nose of this appellation blend. The palate zings right off the bat with racy acidity and fresh flavours of lemon flesh, baked orange and sliced apple and pear.
Food Pairing: Perfect to sip alone or a great accompaniment for creamy pasta dishes, seafood and even a pork roast.
Region: U.S.A, Califonia, Central Coast, Santa Barbara County, Sta. Rita Hills Grape Variety: Pinot Noir
Tasting Notes: Intense aromas of black cherry, flower petals and cola are unabashedly fruit-forward, yet there's spicy tension as well. Rich cherry and pomegranate flavours lead the palate, yet the underlying eucalyptus, black tea, root beer and wild thyme elements set it apart.
2018 Brewer-Clifton Sta. Rita Hills Pinot Noir, 94 points & Editors' Choice, Wine Enthusiast Magazine, MK (Nov 20)