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Tutiac
VTCCSC
Cuvee Saint Cric Bordeaux Organic
Region: France, A.O.C Bordeaux
Grape Variety: Merlot
Tasting Notes: Intense and deep garnet colour with bluish fringes. The expressive, fine and complex nose delivers notes of fruit such as blackcurrant and blackberry, liquorice and truffles.
The attack on the palate is very rich, the mid-palate delivers supple and velvety tannins enhanced by a touch of freshness and a bouquet of fruit associated with spicy notes (pepper and cloves).
Food Pairing: Meat skewers, beef, poultry, vegetable gratins.
Grape Variety: Merlot
Tasting Notes: Intense and deep garnet colour with bluish fringes. The expressive, fine and complex nose delivers notes of fruit such as blackcurrant and blackberry, liquorice and truffles.
The attack on the palate is very rich, the mid-palate delivers supple and velvety tannins enhanced by a touch of freshness and a bouquet of fruit associated with spicy notes (pepper and cloves).
Food Pairing: Meat skewers, beef, poultry, vegetable gratins.
Cuvee Saint Cric Bordeaux Organic
VTCVM
Chateau Les Vieilles Murailles
Region: France, Bordeaux
Grape variety: Cabernet Sauvignon, Cabernet Franc & Merlot
Tasting notes: Deep ruby colour, with red berries, and white flowers notes. It has a complex mix of spices and dark fruits, and a long wood finish.
Grape variety: Cabernet Sauvignon, Cabernet Franc & Merlot
Tasting notes: Deep ruby colour, with red berries, and white flowers notes. It has a complex mix of spices and dark fruits, and a long wood finish.
Chateau Les Vieilles Murailles