Syrah

Region: Waihopai Valley, Marlborough, New Zealand
Grape Variety: 100% Syrah

Tasting Notes: Black and red berry aromas are accompanied by cooler notes of mitn and dry herbs. A dry palate that deftly balances natural fruit sweetness with the freshness of cool climate acidity, ripe, silky tannins and light chocolate note for a sustained finished.

Food Pairing: This elegant Leefield Station Syrah will pair perfectly with anything off the grill, such as the simple richness of a rib-eye steak, equally it will be delicious with a smoked aubergine, tomato and butter bean stew.

VEGAN

Region: Rhone, France

Grape Variety: 70% Grenache, 20% Syrah & 10% Mourvedre

Tasting Notes: An intense dark-ruby colour. The nose develop aromas of ripe black fruit (such as blackberry) cherry and spice box. Thr palate reveals the presence of tannins, in high quanitity and elegant. The finish is long and luxurious. This is the Chateauneuf du Pape expression, displaying all the characteristics of the terroir.

Points:
Le Guide Hachette des Vins 1 Star (Very Successful) - Awarded 2025
Challenge Millesime Bio Silver Awarded 2025
Le Guide Hachette des Vins 1 Star (Very Successful) - Awarded 2023
Wine Spectator Top 100 Placed #48 - Awarded 2023
Le Guide Hachette du Vins 1 Star (Very Successful) - Awarded 2020

VEGAN & ORGANIC

Region: Rhone, France

Grape Variety: Grenache, Syrah & Mourvedre

Tasting Notes: Deep red garnet colour. Aromas typical for Grenache with ripe black fruit and blackberry. A powerful Gigondas, racy but harmonious and well balanced. The finish is long on spicey touches (pepper) and minerals (crush rocks and graphite).

Points:
Le Guide Hatchette des Vins 2 Stars (Remarkable)  - Awarded 2024
Le Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2023
Le Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2022
Le Guide Hatchette des Vins 2 Star (Remarkable) - Awarded 2016
Le Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2015
Le Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2013
Le Guide Hatchette des Vins 2 Star (Remarkable) - Awarded 2012
100 Degustations 1 Star (Successful) - Awarded 2009
Le Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2008

VEGAN FRIENDLY

Region: Rhone, France

Grape Variety: Grenache, Syrah and Mourvedre

Tasting Notes: Deep, intense hue. Aromas of fresh black fruit, a little meaty with dried herb smells. On the palate, the richness of the tannins harmonises with the smoothness of the wine. The finish is long with spicey aromas and licorice. A typical wine from the specific terroir called "Les Garrigues".

Points:
Les Guide Hatchette des Vins 2 Stars (Remarkable) - Awarded 2025
Les Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2024
Les Guide Hatchette des Vins 1 Star (Very Successful) - Awearded 2021
Les Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2011
Les Guide Hatchette des Vins 2 Star (Remarkable) - Awarded 2010
1001 Degustations 2 Star (Very Good Wine) - Awarded 2009
Les Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2007
Les Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2006
Les Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2005
Les Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2003

VEGAN & ORGANIC

Region: Rhone, France
Grape Variety: Grenache, Syrah and Mourvedre
Tasting Notes:
The colour is purple-tinged garnet. The aromatic range of the nose goes from fresh berries (wild raspberry, blackcurrant and blackberry) to spices. The palate is big and full-flavoured, with silky smooth tannins and aromas of the fruit already mentioned. The finish introduces touches of licorice and pepper. A Cotes du Rhone with great complexity for an everyday drinking.

Awards:
Challenge Millesime Bio Gold - Awarded 2025
Le Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2024
Le Guide Hatchette des Vins 2 Star (Remarkable) - Awarded 2022
Le Guide Hatchette des Vins 1 Star (Very Successful) - Awarded 2020
Sommelier Wine Awards Commended - Awarded 2020

VEGAN FRIENDLY

Region: Rhone, France

Grape Variety: Grenache, Syrah and Mourvedre

Tasting Notes: Salmon pink colour, clear and brilliant. The nose is fruity and spicy, reminiscent of wild strawberry and fine Provencal spices. The palate is full, well balanced and fruity with a long fresh finish. A beautiful and delicate rose which is a great example from the Rhone.

Food Pairing: It is often recommended as an aperitif, with charcuterie, tapas or picnic fare. Its fruitiness and acidity also make it suitable for grilled vegetables, salads with crusty dressings or even some light pasta dishes.

Points:
Le Guide Hatchette Des Vins 1 Star (Very Successful) - Awarded 2024

ORGANIC

Region: Rhone, France

Grape Variety: 50% Grenache, 40% Mourvedre and 10% Syrah

Tasting Notes: Opaque, almost black in colour. The nose reveals aromas of black fruits (blackcurrant and blackberry) mixed with spices, dried herbs and roasted coffee. Great aromatic complexty. Spices and ripe fruit appear on a wood-vanilla base with plenty of fine tannins. The finish is very long

Food Pairing: This wine pairs well with roasted meats, game and hearty stews.

Critic Scores:
Robert Parker - 96 Points (2017 Vintage)
Deb Dunnuck - 97 Points (2017 Vintage)