Region: Sambuca di Sicilia,Italy

Grape Variety: Nero d'Avola & Syrah

Tasting Notes: Ruby red colour with strong purple glints. Full, warm, silky and sweet tannins. Fresh and mouth-filling with notes of red berries.

Food Pairing: Best served with salumi, tasty fish dishes such as soups or guazzetti or try it with tuna tartare.

Critic Scores:
Luca Maroni - 93 Points

VEGAN & VEGETARIAN FRIENDLY