Region: Spain, DO Yecla

Grape Variety: 100% Monastrell

Tasting Notes: Deep dark ruby red colour with violet blue rim. The aromas are mature blackberries, ripe juicy dark cherries gentle notes of wild herbs balanced off with a dark chocolate. On the palate the wine is rich and juicy with good concentration between mature fruits and rich dark chocolate with a natural sweetness and gentle tannins that lay smooth over the palate.

Food Pairing: Grilled meat/sausage, pasta dishes, lamb, venison, game or smoked gouda.

Awards:
Berlin Wine Trophy 2020 - Gold
Mundus Vini 2021 - Gold
Vivino -  4 Stars
Guía Peñín 2023 - 90 Points
Guía Peñín 2019 - 90 Points
Guía Peñín 2018 - 90 Points


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